6 or 7 Tart Apples
½ cup Sugar
¾ tsp cinnamon
6 tbsp butter
Topping:
½ cup sugar
¾ cup flour
6 tbsp butter
Arrange sliced apples in an unbaked pie shell. Slice butter and arrange on sliced apples. Sprinkle sugar & cinnamon over apples.
Mix toping ingredients until crumbly sprinkle over pie.
Bake at 400 degrees for 45 minutes.
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