Mama's Own Burritos

2 lbs ground beef
1 onion, diced
1 can Rotel Diced Tomatoes with green chilies
1 can (15 oz) tomato sauce
garlic salt, pepper, chili powder, salt to taste
1 can refried beans
3 c (ish) cheddar cheese
flour tortillas
1 can sliced olives
fresh tomatoes
lettuce
sour cream

Preheat oven to 350.

Brown beef and onion.  Add seasonings.  Add diced tomatoes and 1/4 can tomato sauce.

Microwave refried beans.  Add 1 c. cheddar cheese.  Stir until cheese melts.

Grease 9x13 pan.  Spread very small amount of tomato sauce on the bottom.

Spread some beans onto tortilla.  Top with a scoop of meat mixture.  Roll up burrito style (tucked ends).  Place in pan.  Continue until you run out of something (I ran out of beans).  Top with remaining tomato sauce and cheese.  Spread olives down the middle of the top.  Bake until cheese melts, about 30 minutes.

Serve with fresh tomatoes, lettuce, sour cream, extra cheese and remaining olives.