Thursday, November 17, 2011

Oatmeal Soup

1/2 cup minced celery
2-1/4 cups milk
1/2 teaspoon salt
3/4 cup rolled oats

In a medium saucepan, bring milk to a boil. Add celery and salt; boil for 1 minute. Stir in oats, simmer for at least 5 minutes, or until thick. Serve hot. 2 servings.

Note: I know this is a weird recipe, but if you are sick, it's a nice hot breakfast to eat that doesn't bother a sore throat.

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